Ukutya kweStatshi sombona kuMzi-mveliso oPhezulu ngeXabiso lePowder yeSitatshi sombona
- Uhlobo lweMveliso:
- ISITSHISHI
- Umbala:
- mhlophe
- Ifomu:
- Umgubo
- Ukupakishwa:
- ibhegi
- Ubunzima (kg):
- 25
- Beka ubomi kwishelufa:
- Iminyaka emi-2, iminyaka emi-2
- Indawo yemvelaphi:
- eTshayina
- Igama lebrand:
- OEM
- Inombolo yoMfanekiso:
- hayi
- Uhlobo Lwesitatshi:
- Isitatshi sombona
- Igama lemveliso:
- Ukutya kweStatshi sombona kuMzi-mveliso oPhezulu ngeXabiso lePowder yeSitatshi sombona
- Amagama angundoqo:
- Ukutya kweSitatshi sombona
- Ibakala:
- Ukutya kweGadi
- Uhlobo:
- Ukutya Izithako
- Isicelo:
- Ukupheka
- Ukusetyenziswa:
- Ukutya kweMathiriyeli ekrwada
- Ukupakisha:
- 25kgs/ibhegi
- Imvelaphi:
- Umhlaba ongundoqo waseTshayina
- Impahla engekasilwa:
- Isitatshi sombona
IHebei Tomato Industry Co., Ltd., umenzi okhokelayo oneminyaka eli-14 eHebei, eTshayina, ezi pls zilandelayo zifumana ezinye izinto zeeMveliso zethu:
Itumato, Ifektri yesitatshi, uMvelisi!
Isatifikethi se-HACCP ISO SGS BV!
Umgangatho ophezulu, ixabiso elihle
Ulwazi lweMveliso
Igama lemveliso | Ukutya kweStatshi sombona kuMzi-mveliso oPhezulu ngeXabiso lePowder yeSitatshi sombona |
Uphawu | Inkonzo ye-OEM |
beka ubomi kwishelufa | Iinyanga ezili-18 |
Ukusinda okushiyekile | 25kg/ibhegi |
Impahla engekasilwa
eyona ndlela ilungileyo yokukhusela amanzi,Iingxowa zeplastiki ezinobungqina bokufuma kabini
1. Umbona wamkelwa “njengesityalo segolide” ehlabathini.Umxholo wamafutha, i-phosphorus kunye ne-vitamin B2 kwi-corn yeyokuqala kwi-cereals.
2. Uphando lwezonyango lwanamhlanje luye lwabonisa ukuba i-cornmeal isisityebi kwi-anti-cancer factor-glutathione, enokuthi idibaniswe neentlobo ze-carcinogens zangaphandle zangaphandle emzimbeni womntu ukuze zilahlekelwe yityhefu kwaye emva koko zikhutshwe nge-digestive tract.Umgubo wombona ocoliweyo uqulethe isixa esikhulu se-lysine, esithintela ukukhula kwethumba.
3. I-Cornmeal iqulethe i-trace element selenium, enokukhawuleza ukubola kwe-oxides emzimbeni womntu kwaye inqanda izicubu ezinobungozi.
Usetyenziso
Isitatshi sisetyenziswa kumacandelo ahlukeneyo oshishino lokutya, iphepha nekhadibhodi, amashishini amalaphu kunye nawokwakha.
Iswekile yesitatshi
Iswekile yesitatshi yeyona mveliso inkulu yokucutshungulwa nzulu kwestatshi sombona.Isetyenziselwa ikakhulu ukongezwa kokutya kwaye kwakhona njengemathiriyeli ekrwada kwishishini.
Amino acids
I-Amino acids, i-isoleucine, i-arginine, kunye ne-proline, eziveliswa kwi-starch yengqolowa, ziye zanda kwimfuno kwiminyaka yamuva.
Isitatshi esilungisiweyo
Sebenzisa iindlela zomzimba, iikhemikhali kunye ne-enzymatic ukuguqula iipropathi zesitatshi sombona wendalo ukuhlangabezana neemfuno zawo onke amashishini.
Iyeza
Isitashi sombona yeyona nto ibalulekileyo kwishishini le-antibiotics, kuba phantse zonke ii-antibiotics ziveliswa yi-corn starch fermentation, njenge-penicillin, i-cephalosporin, i-tetracycline, i-oxytetracycline, i-chlortetracycline, i-streptomycin, njl.
Ukulungiswa kokutya
Isitashi sombona sinokusetyenziswa ngokuthe ngqo njengezinto eziluhlaza zetshokolethi, iketchup, iimveliso zenyama, i-ayisikrimu, ipudding, njl.kunjalo, ingasetyenziselwa ukuveliswa kweziselo ezininzi, ezifana nebhiya, iziselo zobisi, njl.
Ukwenza iphepha