ixabiso intlama yetomato enkonkxiweyo yeghana I-TOM EHLE ibrand yetomato incama incasa yase-Iranian

ixabiso intlama yetomato enkonkxiweyo yeghana EFANELEKILEYO TOM uphawu lwetomato intlama ye-Iranian incasa efakiweyo

Inkcazelo emfutshane:

Thumela i-imeyile kuthi Khuphela njengePDF

Iinkcukacha zeMveliso

Iithegi zeMveliso

Isishwankathelo

Iinkcukacha eziKhawulezayo

Indawo yemvelaphi:: Hebei, China

Igama lebrand:: OEM

Inombolo yoMfanekiso:: 70g-4.5kg

I-Brix (%):: 30%

Isithako sokuqala:: Itumato

Ngcamla:: Umuncu, incasa yetomato yendalo

Ubunzima (kg):: 0.07 kg

Izongezo:: 0

Ukupakishwa:: NONE

Isiqinisekiso:: I-BRC, HACCP, KOSHER, QS, SGS,BV,HALAL

Beka ubomi kwishelufa:: Iinyanga ezingama-24

Impahla engekasilwa:

100% Iitumato eziTsha

Isivalo:

Ukuvula ngokulula / Ukuvula okuqhelekileyo

Itoti:

Itoti ye-lithographic / Ileyibhile yePhepha

Ugxininiso:

28-30%, 24-26%, 22-24%, 18-20% okanye abanye.

Uphawu:

GINO

Isithako esiphambili:

Utamatisi, ityuwa

Itoti ngaphakathi:

Umthubi / White ukutyabeka

Ncamathelisa umbala:

Umbala obomvu

Uhlobo lweMveliso:

Isosi

Iimveliso Inkcazo

GINO brand tomato intlama

Igama lemveliso: Intlama yeTomato egxininiswe kabini

Ubungakanani: i-tomato intlama 2200g
Igama lebrand: GINO uphawu
Ugxininiso: 28-30% okanye 24-26%, 22-24%, 18-20%.
Itoti: inkonkxa ye lithographed.
Isivalo: Vula ngokulula okanye uvule nzima.

Intlama yetomato yetomato intlama yetomato yeGhaha, intlama yetomato yophawu lweGINO

I-tomato intlama inzima kakhulu kwaye ibomvu kakhulu.

Le ntlama igalelwa kwi-tin, kwaye yonke intlama iyakwazi ukuzimela ngokwayo.

Hayi Amanzi.

Ukupakishwa kwemveliso

Ukupakishwa	Iyalayisha Ubungakanani/20'FCL
2200gx6tin/ibhokisi	1700 iibhokisi
2200gx6+70gx6tin/ibhokisi	1700 iibhokisi

Impahla engekasilwa

Izinto eziluhlaza zivela kwisityalo esitsha sonyaka we-tomato intlama evela kwi-Xinjiang kunye ne-Inner Mongolia, umxholo we-lycopene ungaphezulu kwe-60% ngokomndilili ngenxa yexesha elide lokukhanya kwelanga.Ke ngoko, i-tomato paste ine-lycopene ephezulu, izinzile ekugxininiseni kunye ne-viscosity, iyunifomu kunye nethenda kwizicubu kunye nencasa engcono.

iqhele uku

Umboniso

IGulfod eDubai, eUAE

SIAL eParis, eFransi.

ICanton Fair eGuangzhou, eTshayina.

Kutheni Khetha Thina

1. Umzi-mveliso wobuchwephesha wokuncamathelisa itumata ukusuka ngo-2007.
2. Iintengiso ze-8 zengcali zisebenze iminyaka engaphezu kwe-10.
3. Abayili be-4 abaqeqeshiweyo basebenza kwi-designs.
4. Iisampulu zifumaneka simahla.
5. Uhlolo lwe-SGS luyasebenza ukuqinisekisa umgangatho.
6. Halal, ISO, HACCP ziyafumaneka.

Ukubonelela nge-ICRC

Sibe sisodwa umthengisi waseTshayina owabelwe iKomiti yeZizwe ngezizwe ye-Red Cross (ICRC) ukusuka kwi-2014, umgangatho ovunyiweyo
yi-SGS ngomgangatho we-UN.

Ubuninzi bokulayisha ngaphezulu

FAQ

1. Yeyiphi eyona marike yakho?
Ubukhulu becala sithumela ngenqanawa ukuya e-Afrika, kuMzantsi-mpuma Asia, kuMbindi Mpuma, eYurophu, kuMntla Merika naseMzantsi Melika.
2. Yintoni i-MOQ?I-MOQ yi-1 × 20'FCL yesayizi nganye.
3. Ndingayenza ileyibhile yabucala?
Ewe, ileyibhile yabucala iyasebenza, akukho ndleko yongezelelweyo.
4. Zingaphi iintsuku ezinokuthumela iimpahla emva kokuba ndifake iodolo?
Ixesha lokuhambisa liya kuba malunga neentsuku ze-35 emva kokuba idiphozithi ifunyenwe kwaye ileyibhile iqinisekisiwe.
5. Lithini ixesha lokuhlawula?
I-30% yediphozithi kunye nebhalansi ngokuchasene nekopi ye-B / L okanye i-100% L / C ekuboneni.
6. Ndingasebenzisa umgca wokuthumela ngokukhawuleza?
Ewe, sisebenzisa kuphela imigca yokuthumela ngokukhawuleza njengeMaersk, CMA-CGM, PIL, COSCO, njl.

Ngaphambili: intlama yeetumato intlama yetomato 400g

Okulandelayo: Ukutya okunkonkxiweyo kwiTorati yeeTomato Ncamathelisa kwisitokhwe